In 2020 we were finalists in the Artisan Producer category
of the Scottish Rural Awards
Our Raspberry Jam won Silver at the 2013 World Jampionships
Our Porter Chutney was shortlisted in the
2011 Scotland Food & Drink Excellence Awards
Our Hot Lemon Relish won a
2010 Scotland Food & Drink Excellence Award
Our Hot Lemon Relish won a
2011 Scotland Food & Drink Excellence Award
and was also Highly Commended in the Organic Food Awards 2011
Our Traditional Marrow Chutney was Supreme Champion at the
2009 UK National Chutney Challenge
Our Dill Chutney was named by The Independent newspaper
in 2007 as one of the 50 Best Food Luxuries